Vegan Dinner Menu

A Quality Dinner in the Historic Center of Turin

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 For dinner, we offer full restaurant service with an à la carte menu consisting of rich courses cooked fresh to order, combined with an excellent choice of organic wines and beers.
 

Starters

The original vegan Russian (or Olivier) Salad of Turin, since 1995*

€ 7.00

Marinated veg-bresaola on a bed of arugula and almond slivers

€ 8.00

Hijiki seaweed Bagna Cauda Piedmontese dip and its crudités*

€ 10.00

Quinoa flan* with sautéed vegetables

€ 8.00

Antipasto Piemonte (a mix of typical Piedmontese appetizers, vegan style)

€ 13.00

Mixed starter platter

€ 15.00

 

First Course

Agnolotti al Plin filled with cashew cheese, walnut and black truffle

€ 13.00

Potato and chestnut gnocchi in a leek cream, topped with sliced artichoke

€ 12.50

Homemade tagliatelle with pistachio cream and crunchy puntarelle

€ 12.50

Vegan Carbonara with Senatore Cappelli classic wheat macaroni prepared with a smoked tofu, soy cream, and turmeric sauce

€ 11.50

Stuffed buckwheat crepes with greens, flavored with truffle olive oil*

€ 11.50

Vegan Pad Thai – stir-fried rice noodles Thai-style with vegetables, tofu, peanuts, seaweed sauce, tamarind, lime, spices, soy sauce*

€ 12.00

 

Second Course

Teriyaki tempeh and shiitake mushrooms, laid on a potato rösti and a mushroom and ginger cream*

€ 14.00

Seitan braised in Nebbiolo wine and a side of roasted potatoes

€ 13.00

Soy meat Mediterranean red stew with fried polenta*

€ 12.00

Vegan Wellington – protein lentil and potato filling wrapped in layers of Mopur®, spinach and crispy puff pastry

€ 13.00

Smoked tofu and vegetables stir-fry, laid on a spicy almond sauce garnished with rice chips

€ 12.50

 

Side Dishes

Mixed salad* (green and/or red lettuce, cherry tomato, carrot, mixed seeds)

€ 7.00

Vegetables of the day *

€ 6.00

Mixed platter of vegetagbles and salad *

€ 13.00

 

Desserts

Dessert Special of the Day (see display counter)

€ 6.00

Cover Charge

€ 2.00